Surgery

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I've always liked putting things together, I'm kind of artistic, and I don't mind blood and guts.  So I figured that naturally, I'd make a good surgeon. So tonight, I went to a club event where they taught how to suture and had free pizza. The pizza was good.  I also discovered that suturing is fun (we practiced on fresh, still bloody, pig's feet).  I'm also not terrible at it, which is a relief. Then I came home and practiced some "microsurgery", by which I mean taking some links out of my new watch. Unfortunately, it takes a little bit more training to be an officially qualified, board-certified surgeon. 


Sigh, someday...

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